Dump Cake Recipe
Similar to cobbler, this Dump Cake Recipe is super easy to throw together and you're left with fabulous results! All you need is 4 easy ingredients to get the party started. Want to take it to the next level? Top it with ice cream!
- 1 box yellow cake mix
- 3/4 cup butter 1½ sticks, sliced
- 42 oz cherry pie filling two, 21 oz cans (42 oz total)
- 20 oz canned pineapple 1 can
Preheat the oven to 350°. Spray baking dish with nonstick cooking spray. Start with the pie filling and spread it on the bottom of the baking dish. Spoon your canned fruit over the pie filling , then sprinkle the cake mix on top. Slice the butter and distribute evenly over the surface of the cake mix. Bake for 55-65 minutes or until cooked through. Cool for a couple of minutes then serve warm with homemade (or store-bought) vanilla ice cream!
Calories: 403kcalCarbohydrates: 71gProtein: 2gFat: 13gSaturated Fat: 8gTrans Fat: 1gCholesterol: 31mgSodium: 433mgPotassium: 186mgFiber: 2gSugar: 25gVitamin A: 582IUVitamin C: 8mgCalcium: 113mgIron: 1mg