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S'mores Dip
Best Desserts
This 4-ingredient
Skillet S'mores Dip
is a cinch to throw together for an easy, shareable dessert that tastes just like campfire s'mores without being in the great outdoors!
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Prep Time
5
minutes
mins
Cook Time
7
minutes
mins
Total Time
12
minutes
mins
Course
Dessert
Cuisine
American
Servings
8
servings
Calories
13
kcal
Ingredients
US Customary
Metric
1x
2x
3x
1
tablespoon
salted butter
2 1/2
cups
chocolate chips
milk, semisweet, or a combination
16
oz
miniature marshmallows
1 bag
graham crackers
for serving
Instructions
Preheat oven to 450 degrees F. Set an 8- to 10-inch cast iron skillet inside for 5 minutes to heat up.
Melt the butter in the hot pan, spreading to coat the bottom and sides. Pour in the chocolate chips, then top with an even layer or marshmallows.
Bake for 5 to 7 minutes, just until the marshmallows are toasted on top. Serve immediately with graham crackers for dipping.
Notes
This could also be served with pretzels, Oreos, fruit, or shortbread cookies for dipping.
Nutrition
Calories:
13
kcal
Carbohydrates:
1
g
Protein:
1
g
Fat:
1
g
Saturated Fat:
1
g
Cholesterol:
4
mg
Sodium:
13
mg
Sugar:
1
g
Vitamin A:
44
IU
Keyword
smores dip
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